How did he become a Chef?
He came here 17 years ago from Kantunil to improve his skills and have a better life. It was just after hurricane Gilbert when he met David and was hired to help clean up the mess. He worked doing that for about 2 weeks, he worked another 2 weeks with the sewer/water truck. He then worked in storage for about 1 ½ years. At this point he approached Laura Bush and asked her if he could be responsible for taking care of the original dining room. She agreed and he did this for about 2 years. He went back to Laura Bush and discussed wanting more responsibility. They decided he would become the dishwasher in the Snack Bar. At that time the kitchen was located where the dining area is. It had a small sink and there were lots of dishes to do. In addition, part of his job was to peel and cut the potatoes. He never complained and he saw this as an opportunity because from where he worked he could watch and learn a lot. Now there are 2 people doing what he used to do and they have all the modern necessities – he says he just laughs when they complain.

The head Chef, “El Tio”, went to Laura when another cook left and recommended Julio for the job. El Tio was the head chef for 20 years, El Tio's son, Pedro is now the General Manager.

What was it like back then?
When he first moved here he lived over near where the Casitas are now. He worked here for about a year before he moved his entire family here. They lived in the small pueblo near the beach. The school was where the Hekab Be Biblioteca is now, and his daughter went to elementary school there. After about 4 years of living here in Akumal, Chemuyil was being built, it was an opportunity for many to own their own homes. He said the houses were too expensive for him to purchase outright but because of his work history and recommendations he was able to take out a loan and build his very own home. He says that was the reward for his hard work and dedication. Julio claims that he is motivated to work hard because of his responsibility to his family.

What about his family?
Julio has been married now for 30 years and has 2 sons and two daughters. He grew up with his parents in the country and he saw how hard it was for them and he decided that he wanted to give more opportunity to his children. His children were always he and his wife's first priority. He said they sacrificed a lot so his wife could stay at home and raise the children. They can now see the rewards. He is very proud of his children, they have good jobs and they have learned to speak English. One of his daughters is married and has moved back to Kantanil, she has 2 grandsons. She and her husband own and operate a bakery there.

What does he enjoy doing?
He spends his time off with his family Julio begins every morning by reading the bible. He says that makes him aware of all that is good and allows him to start each day in a clear and positive way. He says he wants to be good and prepared for when things go wrong in life so he will do the right thing. This attitude is evident in the fact that Julio is one of those workers who can fill in where needed, does a lot of things well, is flexible and has gained the respect of his co-workers.

Interviewed in February 2005.


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