
Queso Fundido - Melted Oaxaca and Asadero cheese with chorizo or spicy Poblano rajas.
Arugula Salad - With hearts of palm, artichoke hearts, cherry tomatoes and shaved parmesan.
Surf and Turf – 4 oz. filet with choice of grilled langostinos, blackened shrimp, lobster medallions or pan seared scallops.
Regular or Spicy French Onion Strips - Great as an appetizer or with your meal.
Club Sandwich – With French fries or oNew Menu itemsnion rings.
Cheese Burger - Served with French fries or onion rings.
With bacon.
Burrito - Beef burrito served with refried beans, cheese, rice, salsa and sour cream.
Quesadillas - Served with a dollop of guacamole.
Philly Steak Quesadillas – Just like the sandwich but with a Mexican twist.
Pulled Pork Sandwich – Cooked underground and combined with our homemade BBQ sauce. Served with coleslaw and fries.
California Wrap - Surimi crab, cucumber, pickled ginger, seaweed salad, avocado and rice. Sushi in a wrap!
Wrap Lolha - Crunchy chicken fingers, rice, black beans, mango and a touch of spice.
Chicken Fingers - With French fries or onion rings.
Macaroni and Cheese - Served fresh out of the oven with homemade cheddar cheese sauce.
Smores by the Sea - Marshmallows roasted at your table, made into a cinnamon wafer chocolate sandwich, with or without shredded coconut.
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| P.O. Box 13326, El Paso, Texas 79913 | |||||
| In the U.S: | 1-800-351-1622 | Canada: | 1-800-343-1440 | ||
| Telephone: | 1-915-584-3552 | Fax: | 1-915-581-6709 | ||
| reservations@hotelakumalcaribe.com | |||||